STANDARD FLAVORS
Pandan Love: Pandan infused cake with young coconut, topped with a smooth Pandan frosting.
S’mores: Bottom layered with graham crackers crumbs, with dark chocolate cake, topped with a smooth marshmallow frosting, with crumbs and Hershey.
Mint & Chip: Dark chocolate cake topped with smooth swirled peppermint and chip frosting.
Pinkalicious: Pink lemonade cake with whipped pink lemonade frosting.
Sophisticated Vanilla: White cake made with Madagascar Bourbon vanilla bean topped with whipped vanilla bean frosting.
Nutella Madness: White cake made with Madagascar Bourbon vanilla bean topped with whipped creamy Nutella frosting.
Cinnamon Sugar: Cinnamon white cake with whipped vanilla cinnamon frosting, topped with cinnamon sugar
Chocolate Oreo: Dark chocolate cake frosted with smooth Oreos frosting, topped with mini Oreo.
Salted Caramel: Dark chocolate cake, with sweet and savory caramel filling, topped with whipped caramel buttercream, sprinkled with sea salt.
Ying-Yang: Dark chocolate cake with smooth and creamy vanilla bean frosting.
Romancing Red Velvet: Red cake topped with whipped vanilla cream cheese frosting.
Chocopeanut: Dark chocolate cake frosted with creamy smooth peanut butter frosting, topped with mini Reese’s cup. (beware of nuts allergy guests)
FANCY FLAVORS
The price of the flavors below are different from the standard flavors due to fancy ingredients like fresh fruits, and the labor and time to prepare the cupcakes . Please refer to our price list for more details.
Lemon Raspberry Sublime: naturally flavored lemon zest cake frosted with fresh raspberry Swiss Meringue buttercream. (extra cost)
Strawberry Delight:fresh strawberries cake, topped with a whipped cream strawberry puree, decorated with a dried strawberry. (extra cost)
SEASONAL FLAVORS
Pumpcake (seasonal Oct/Nov): pumpkin spice cake with whipped cream cheese frosting.
Chocopeppermint (seasonal Dec-January): dark chocolate cake with whipped chocolate peppermint frosting, topped with soft peppermint bits.
Pistachio Crunch (April-May): infused pistachio cupcake with crushed pistachio with a smooth whipped chocolate frosting, topped with pistachio bits. Extra cost. Please see pricing. (Beware of nuts allergy guests)
Blackberry cupcake (seasonal June-August): fresh blackberry cake, topped with whipped cream cheese puree blackberry, decorated with a blackberry. Extra cost. Please see pricing.
All our cupcakes are custom made to order. The cupcakes are always fresh and made with the best quality ingredients, like real butter, Madagascar gourmet vanilla bean, and richest chocolate.
WE OFFER TWO CUPCAKES SIZES, MINI AND REGULAR SIZE CUPCAKES
REGULAR SIZE CUPCAKES:
- All prices below include colored buttercream and sprinkles.
- Decorations are extra.
- Minimum order is 2 dozen.
- One flavor per dozen.
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Regular size cupcakes start at $30 for a dozen, *except for a few flavors. See below.
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Lemon Raspberry Sublime, start at $36 for a dozen.
- Strawberry Delight, start at $36 for a dozen.
- Blackberry Cupcakes, start at $36 for a dozen. (seasonal)
- Pistachio Crunch, start at $36 for a dozen. (seasonal)
MINI CUPCAKES:
- All prices below include colored buttercream and sprinkles.
- Decorations are extra, cost depends on complexity of designs.
- Minimum order is 4 dozen.
- One flavor per 2 dozen.
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Mini cupcakes start at $32 for 2 dozen. *except for a few flavors. See below.
- Mini Lemon Raspberry Sublime, start at $37 for 2 dozen.
- Mini Blackberry, start at $37 for 2 dozen. (seasonal)
- Mini Strawberry Delight, start at $37 for 2 dozen.
- NO mini cupcakes for Salted Caramel flavor.
- NO mini cupcakes for S’mores flavor.
- NO mini cupcakes for Pistachio Crunch flavor.
We usually get booked 4 to 6 weeks in advance for orders.
We want to make you happy, we will try to accommodate and work with your budget.
Give us a ring if you would like to order! Follow us on Facebook or Twitter, to find out our booked calendar, specials and discounts.
****Prices subject to change without notice. Thank you.****
****Our utensils and containers have been exposed to peanuts and nuts at some point in time.****
